Skillet Shrimp And Artichoke Pasta Recipe

Recipe By Mantitlement

This delicious, easy shrimp and pasta diner can be on the table in just 30 minutes You dont even need to boil the pasta, everything cooks in one pan

4.8
23 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Skillet Shrimp And Artichoke Pasta
plan
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ingredients serve

Ingredients for Skillet Shrimp And Artichoke Pasta Recipe

  • 0.17 pound Shrimp, Peeled And Deveined
  • 0.33 tablespoon Olive Oil, Divided
  • 0.17 tablespoon Chopped garlic
  • 0.17 cup Halved grape tomatoes
  • 0.17 can Marinated artichoke hearts, drained and cut in 1/2
  • 1/25 cup Dry white wine
  • 0.33 tablespoon Fresh lemon juice
  • 0.67 cup Chicken Stock
  • 0.17 teaspoon 1/2 kosher salt, depending on taste
  • As required Fresh black pepper to taste
  • 0.08 pound Linguine or spaghetti, broken in 1/2
  • 1/25 cup Parmesan cheese
Nutrition
value
466
calories per serving
29 g Fat37 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    37g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    37g
  • Fiber
    < 1g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    3mg
  • Vitamin A
    271mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    403mg
  • Selenium
    53mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mantitlement