Artichoke Cream Dip Recipe

Recipe By Global Kitchen Travels

A creamy cheesy and herbaceous artichoke dip.

4.4
11 Rating - Rate
Vegdiet
40minstotal
30minsPrep
10minsCook

ingredients serves

3
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Ingredients For Artichoke Cream Dip Recipe

Nutrition
value
934
calories per serving
55 g Fat46 g Protein66 g Carbs10 g FiberOther

Current Totals

  • 55 g Fat
  • 46 g Protein
  • 66 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    66 g
  • Protein
    46 g
  • Fiber
    10 g

Fats

  • Fat
    55 g

Vitamins & Minerals

  • Calcium
    1048 mg
  • Iron
    8 mg
  • Vitamin A
    727 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    293 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    166 mg
  • Manganese
    3 mg
  • Phosphorus
    858 mg
  • Selenium
    49 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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