Artichoke Dip I Recipe

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A friend at work made this and i had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or french bread.

3.6
18 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
30minsCook
45m.total
10m.Prep
30m.Cook
Artichoke Dip I
plan
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ingredients serve

Ingredients for Artichoke Dip I Recipe

  • 1/5 cup Mayonnaise
  • 1/5 cup Grated Parmesan Cheese
  • 0.40 Jars marinated artichoke hearts, drained
  • 0.40 cup Shredded Mozzarella Cheese
  • 0.30 teaspoon Garlic powder
Nutrition
value
267
calories per serving
10 g Fat23 g Protein20 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    23g
  • Carbs
    20g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    20g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    526mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    409mg
  • Selenium
    27mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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