Apricot Pork Roast With Vegetables Recipe

Ingredients For Apricot Pork Roast With Vegetables Recipe

• 1.5 pound Potatoes , peeled and cut into wedges
• 3 tablespoon Water
• 7 Medium carrots, sliced
• 1 Large onion, quartered
• 1 can Beef broth
• 1 teaspoon Salt
• 1 teaspoon Garlic powder
• 1 teaspoon Dried Thyme
• 1 teaspoon Rubbed Sage
• 0.5 teaspoon Pepper
• 1 Boneless Pork Loin Roast
• 1 Jar apricot preserves, divided