Cranberry-Apricot Pork Roast With Potatoes Recipe

Recipe By Taste Of Home

Patricia Trench, Panama City, Florida.

3.9
27 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Cranberry-Apricot Pork Roast With Potatoes
plan
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ingredients serve

Ingredients for Cranberry-Apricot Pork Roast With Potatoes Recipe

  • 1/2 Medium potatoes, peeled and quartered
  • 0.13 Boneless Pork Loin Roast
  • 0.13 can Whole berry cranberry sauce
  • 0.13 can Apricot halves, drained
  • 0.13 Medium onion, quartered
  • 0.06 cup Chopped dried apricots
  • 0.13 tablespoon Sugar
  • 0.06 teaspoon Ground Mustard
  • 0.03 teaspoon Cayenne pepper
Nutrition
value
59
calories per serving
< 1 g Fat1 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    1mg
  • Vitamin A
    137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home