Apple Kiwi Smoothie Recipe

Cooking Directions

• STEP 1.Peel and chop the apples and kiwis into small pieces.
• STEP 2.Add the chopped fruits, yogurt, honey, and ice cubes to a blender.
• STEP 3.Blend until smooth and creamy.
• STEP 4.Pour the smoothie into glasses and serve chilled.

Cooking Tips

• You can adjust the sweetness by adding more or less honey according to your taste.
• For a thicker smoothie, add more ice cubes or frozen fruits.
• You can also add a handful of spinach or kale for an extra nutritional boost.

Storage and Serving

• This smoothie is best served fresh.
• If you have any leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give it a good stir before serving again.