8 ounce Provolone cheese cut into bite size pieces
0.25 cup Olive oil
0.5 Lemon juice
1 teaspoon Italian Seasoning
Nutrition value
262
calories per serving
20 g Fat11 g Protein8 g Carbs1 g FiberOther
Current Totals
20 g Fat
11 g Protein
8 g Carbs
1 g Fiber
MacroNutrients
Carbs
8 g
Protein
11 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
187 mg
Iron
1 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
197 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment