Alfredo Scrambled Egg Bake Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350���F (175���C).
• STEP 2.In a bowl, whisk together eggs, milk, salt, and pepper.
• STEP 3.In a greased baking dish, layer bread slices, Alfredo sauce, and scrambled eggs.
• STEP 4.Top with shredded cheese and bake for 25-30 minutes, or until the eggs are set and the cheese is melted and golden brown.
• STEP 5.Serve hot and enjoy!

Cooking Tips

• You can use any type of bread for this recipe, such as white, whole wheat, or sourdough.
• Feel free to add your favorite vegetables or cooked bacon to the scrambled eggs for extra flavor.
• If you don't have Alfredo sauce, you can substitute it with cheese sauce or white sauce.

Storage and Serving

• Alfredo Scrambled Egg Bake is best served fresh from the oven.
• You can store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in the microwave or oven before serving.