These baby potatoes are packed with flavours, caramelized that are crispy on the outside, tender and fluffy on the inside, all coated with a tangy spicy sauce.
Ingredients For Airfried extra tangy spicy potatoes Recipe
500 gram Baby Potatoes
1 onion chopped
1 tablespoon Chopped ginger
1 tablespoon Chopped garlic
3 Deseeded dried red chili
0.5 cup tamarind pulp
2 tablespoon dates pulp
2 teaspoon honey
1 teaspoon Roasted cumin powder
1 teaspoon Fennel seed powder
As required Salt
2 teaspoon Oil
Nutrition value
219
calories per serving
4 g Fat5 g Protein40 g Carbs9 g FiberOther
Current Totals
4 g Fat
5 g Protein
40 g Carbs
9 g Fiber
MacroNutrients
Carbs
40 g
Protein
5 g
Fiber
9 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
110 mg
Iron
6 mg
Vitamin A
555 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
134 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment