Spicy baby potatoes Recipe

Recipe By Better Butter

Spicy baby potatoes is a quick and aboslutely delicious recipe of baby potatoes tossed in chilli based freshly ground spices and tamarind pulp.

4.2
18 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Spicy baby potatoes
plan
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ingredients serve

Ingredients for Spicy baby potatoes Recipe

  • 6-6.67 Baby potatoes boiled and peeled
  • 0.33 teaspoon Mustard seeds/Rai
  • 0.33 teaspoon cumin seeds /Jeera
  • 3.33-4 Curry Leaves No
  • 0.67-1 Dried red Chillies No
  • 0.33 teaspoon Urad dal
  • 0.33 teaspoon Red chilli powder
  • 0.17 teaspoon Turmeric
  • 0.17 teaspoon coriander powder
  • As required salt As per taste
  • 1 tablespoon tamarind pulp
  • 0.67 tablespoon Oil
  • As required For Ground Masala
  • 0.33 teaspoon cumin seeds/Jeera
  • 0.67 teaspoon coriander seeds/Saboot Dhaniya
  • 0.67-1 Whole red chillies No
  • 1.33-1.67 Black pepper whole No
Nutrition
value
725
calories per serving
13 g Fat15 g Protein133 g Carbs20 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    15g
  • Carbs
    133g
  • Fiber
    20g

MacroNutrients

  • Carbs
    133g
  • Protein
    15g
  • Fiber
    20g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    156mg
  • Iron
    8mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    253mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    256mg
  • Manganese
    2mg
  • Phosphorus
    413mg
  • Selenium
    5mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter