Start your day on the right track by using this recipe to make a cup of adrak ki chai, a spicy indian version of ginger tea. Although coffee is the morning beverage of choice for the average american, tea is extremely popular throughout asia--from china to the indian subcontinent. While tea generally contains a lower amount of caffeine than coffee does, this particular kind of tea has a reputation for revitalizing the sluggish because of its spice content. This recipe for adrak ki chai stands out because it is a homemade concoction. Use it to make two cups of delicious tea or double the ingredients to make a larger amount.
