Achari mathri Recipe

Recipe By Slurrp

Achari Mathri is a popular Indian snack that combines the flavors of tangy pickles with crispy mathri. It is made by adding achari masala to the mathri dough, which gives it a unique and spicy taste. These savory bites are perfect for tea-time or as a party snack.

3.5
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55minstotal
30minsPrep
25minsCook

ingredients serves

Ingredients For Achari mathri Recipe

Directions : Achari mathri Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
284
calories per serving
11 g Fat6 g Protein40 g Carbs2 g FiberOther

Current Totals

  • 11 g Fat
  • 6 g Protein
  • 40 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    6 g
  • Fiber
    2 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    12 mg
  • Iron
    1 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    16 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    64 mg
  • Selenium
    0 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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