STEP 1.Boil milk and put soaked rice and sugar.let it cook then add sugar , cardamom powder and dry fruits.
For puri - knead floor and fry in oil
Nutrition value
5180
calories per serving
529 g Fat18 g Protein106 g Carbs6 g FiberOther
Current Totals
529 g Fat
18 g Protein
106 g Carbs
6 g Fiber
MacroNutrients
Carbs
106 g
Protein
18 g
Fiber
6 g
Fats
Fat
529 g
Vitamins & Minerals
Calcium
366 mg
Iron
6 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
81 mg
Copper
0 mcg
Magnesium
129 mg
Manganese
5 mg
Phosphorus
390 mg
Selenium
4 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment