STEP 1.Boil milk and put soaked rice and sugar.let it cook then add sugar , cardamom powder and dry fruits.
For puri - knead floor and fry in oil
Nutrition value
5180
calories per serving
529 g Fat18 g Protein106 g Carbs6 g FiberOther
Current Totals
Fat
529g
Protein
18g
Carbs
106g
Fiber
6g
MacroNutrients
Carbs
106g
Protein
18g
Fiber
6g
Fats
Fat
529g
Vitamins & Minerals
Calcium
366mg
Iron
6mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
81mg
Copper
< 1mcg
Magnesium
129mg
Manganese
5mg
Phosphorus
390mg
Selenium
4mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment