Aaloo methi gosht Recipe

Recipe By Better Butter

A yummy side dish to many a meals. This one is a lovely one with fenugreek leaves and mutton. A very famous hyderabadi dish that is a real comfort food by all means. It tastes yum due to the fresh fenugreek added along with potatoes that add to the required dose of vitamins and minerals along with essential protiens in the meat. Try this super easy dish for your loved ones and enjoy it's awesome flavours.

3.6
23 Rating - Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook

ingredients serves

7
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Ingredients For Aaloo methi gosht Recipe

Nutrition
value
325
calories per serving
24 g Fat15 g Protein12 g Carbs3 g FiberOther

Current Totals

  • 24 g Fat
  • 15 g Protein
  • 12 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    15 g
  • Fiber
    3 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    78 mg
  • Iron
    3 mg
  • Vitamin A
    1468 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    56 mg
  • Manganese
    0 mg
  • Phosphorus
    171 mg
  • Selenium
    1 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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