Ingredients For Shahi Paneer With Cashew Nuts Recipe
1 tablespoon Oil
1 onion, finely sliced
1 tablespoon thick ginger garlic paste
0.75 teaspoon red chilli powder
1 teaspoon coriander powder
0.25 teaspoon turmeric powder
0.25 teaspoon clove powder
0.25 teaspoon cinnamon powder
0.25 teaspoon nutmeg powder
4 teaspoon Tomato Puree
0.5 cup tender cashew nuts
0.5 teaspoon Salt
0.5 cup Water
200 gram paneer, cut into cubes or desired shape
1 tablespoon fresh cream
2 teaspoon chopped coriander leaves
Nutrition value
577
calories per serving
39 g Fat29 g Protein27 g Carbs7 g FiberOther
Current Totals
39 g Fat
29 g Protein
27 g Carbs
7 g Fiber
MacroNutrients
Carbs
27 g
Protein
29 g
Fiber
7 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
532 mg
Iron
6 mg
Vitamin A
871 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
157 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
205 mg
Manganese
1 mg
Phosphorus
560 mg
Selenium
32 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
