shahi paneer Recipe

Recipe By pallvi

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Ingredients for shahi paneer Recipe

  • 100 g Paneer
  • 1/2 Kg Tomato
  • 1/2 Pieces Onion
  • 25 g Fresh cream
  • 1/2 Tbsp Ginger garlic paste
  • 1/2 Tsp Salt
  • 1/2 Tsp Garam masala
  • A Stem Red chili powder
  • 1.50 Tbsp Dry coriander

Directions: Shahi Paneer Recipe

  • STEP 1.Put oil in pan
  • STEP 2.Add ginger garlic paste
  • STEP 3.Then onion and fry.
  • STEP 4.Add tomatoes and cook
  • STEP 5.Add spices.
  • STEP 6.Add fresh cream
  • STEP 7.Add cheese.
  • STEP 8.Sprinkle coriander
  • STEP 9.Put oil in pan
  • STEP 10.Add ginger garlic paste
  • STEP 11.Then onion and fry.
  • STEP 12.Add tomatoes and cook
  • STEP 13.Add spices.
  • STEP 14.Add fresh cream
  • STEP 15.Add cheese.
  • STEP 16.Sprinkle coriander
Nutrition
value
458
calories per serving
26 g Fat26 g Protein29 g Carbs10 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    26g
  • Carbs
    29g
  • Fiber
    10g

MacroNutrients

  • Carbs
    29g
  • Protein
    26g
  • Fiber
    10g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    583mg
  • Iron
    4mg
  • Vitamin A
    5385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    209mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    143mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    114mg
  • Manganese
    < 1mg
  • Phosphorus
    472mg
  • Selenium
    25mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By pallvi