World Vegetarian Day: 7 Beloved Vegetarian Dishes From Around The World 2021

  • Mehak Vohra
  • October 01, 2021

Today, as we celebrate World Vegetarian Day, we have curated a list of dishes from different countries around the globe to give your palate a little nudge for experimentation. 

On this list there are American, European, African and even Asian dishes which celebrate the culture of the countries they come from. Some of these dishes might ask for certain ingredients that you don’t have on hand. So in that case, don’t sweat it and make swaps for the spices or herbs you have in your pantry. Happy vegetarian-ing!

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Zucchini, Mint, And Goat Cheese Couscous Casserole

4.7
19 Ratings
Zucchini, Mint, And Goat Cheese Couscous Casserole :

Hailing from the country of Algeria, this couscous dish is loaded with veggies and goat cheese.

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Kabuli Pulao

4.9
27 Ratings
Kabuli Pulao :

A delicacy from Afghanistan, Kabuli pulao is unlike any other. We bet you have only the ingredients for this! 

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Crispy Falafel Pita Pockets

4.8
10 Ratings
Crispy Falafel Pita Pockets :

The most popular food from Israel, this chickpea falafel is great appetiser to enjoy.

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Italian Polenta

4.8
17 Ratings
Italian Polenta :

Polenta is a delicious and decadent recipe from Italy that is made from just a handful of ingredients. 

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Simple Vegetarian Paella

4.1
18 Ratings
Simple Vegetarian Paella :

An indulgent recipe made from saffron and baked veggies, the Paella truly encompasses some wonderful Spanish flavours.

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Rösti

4.9
14 Ratings
Rösti :

Straight from Switzerland we have Rösti, a stunning dish that is cherished in the country.

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