5 Quick And Easy Pea Dishes 2024

  • Ayandrali Dutta
  • December 17, 2021

One of the most popular winter vegetable Peas also known for it’s quite nutritious nature and the fair amount of fiber and antioxidants it contains just elevates the taste of any dish that it’s added too. Matar or vatana as commonly known this pod shaped vegetable when just boiled and eaten with some salt and pepper tastes absolutely delightful. Be it to be used in fillings like parantha or salted and dried peas have high content of dietary fiber.

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Green Peas Sundal

4.7
29 Ratings
Green Peas Sundal :

In Tamil Green peas sundal is called as Pattani sundal and is made mostly during Ganesh Chaturthi.

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Hara Bhara Kabab

3.6
20 Ratings
Hara Bhara Kabab :

Green peas and spinach paired together makes for a tasty evening snack

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Matar Kachori/Green Peas Kachori

3.5
12 Ratings
Matar Kachori/Green Peas Kachori :

This flaky, crispy deep-fried namkeen filled with savory, spiced green peas is sinful indulgence.

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Matar Tikki/Green Peas Cutlets

4.1
26 Ratings
Matar Tikki/Green Peas Cutlets :

Green pea cutlets are much delicious and easy to make. Paired with some green chutney it taste amazing

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Peas rose mathri/matar mathri

4.4
30 Ratings
Peas rose mathri/matar mathri :

This makes for a great tea time snack.

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