Vietnam is the land of beautiful rivers and beaches. Boasting of colonial relics and landmarks till date, the French colony is also home to a rich and splendid culture. The cuisine of Vietnam is exquisitive and unique. From their Banh mi to Banh xeo, they've got plenty of sandwiches, pancakes, soups and salads. With my limited interaction with this international cuisine, one thing I very clearly remember is their special Vietnamese noodle soup called Pho. Similarly, they've also got some salads to devour too. If you are craving some good salads tonight, here are some recipes to try.
The special rice noodles are the main ingredient of the salad which is paired with vegetables like carrots, cucumbers and cabbage, tossed in a fish sauce.
This is a crunchy salad with the goodness of herbs and fresh vegetables as well as a soft vermicelli.
The classic chicken salad is given a Vietnamese touch with crunchy vegetables in a nice sauce.
This special seafood salad is delicious and filling.
The crunchy noodles are the highlight of the salad and all the other ingredients get together to give it a sweet and sour flavour.