There’s no doubt that spring rolls are one of those common yet tasty, delicious and mouth-watering snacks that are served at every party and occasion. Parties seem incomplete and unsatisfied without these Chinese appetisers. But you don't need a special occasion to spice up your mundane days. This is exactly why we have come up with a list of various types of spring rolls you can get your hands on. These can be made with just a handful of ingredients. Pick the one that best fits your mood.
Treat yourself to these Vietnamese spring rolls that are fresh and flavourful, wrapped around with pork, mushroom, lettuce and so much more.
Made with just three ingredients in less than an hour makes for a perfect snack to serve your guests.
For those unaware, Yakiniku means grilled meat. These Japanese spring rolls are juicy, refreshing and all things yummy.
These spring rolls are quite healthy because they are not only overloaded with lots of veggies but also bursting with many flavours.
A baked spring roll with a mix of veggies wrapped in sheets, perfect to begin a healthy weekend.