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End Of Mumbai’s Street Food Era? Mithibai Khau Galli Demolished

Mumbai’s iconic Mithibai Khau Galli, a beloved food hub for over 50 years, has been demolished to make way for Metro Line 2B. More than a street food lane, it symbolised friendship, youth, routine and nostalgia for generations who grew up around its bustling stalls.

4 min read
May 28, 2026

NYC’s Viral ‘Dot Cakes’ Are Becoming The Most-Watched Dessert

While viral desserts have always had a claim on everyone when they scroll social media, like the yoghurt and Biscoff trend or the Dubai chocolate trend, new ones come in all shapes and varieties. This time, it is called the dot cakes, and it is slowly taking over Instagram and TikTok after many influencers shared videos of digging their spoon into the rainbow sprinkled mini cake from a New York Bakery.

6 min read
May 28, 2026

Beyond Arabica: The Search For Climate-Resilient Coffee

A warming planet is pushing coffee growers to rethink not just how coffee is grown — but which species survive.

5 min read
May 27, 2026

The Japanese Tea Ceremony In The Age Of Instagram

A centuries-old practice rooted in mindfulness and impermanence now finds itself repackaged as a global lifestyle aesthetic.

7 min read
May 26, 2026

Why Ice Apple Is Suddenly Everywhere This Summer

A summer staple in parts of West Bengal and Tamil Nadu, ice apples are now taking over the country for their hydrating and cooling properties. The markets have seen a sudden demand for ice apples as more and more people consume them to beat the heat. Other than being really refreshing, here are some more interesting health facts that is keeping ice apples as a part of your summer fruit trends.

5 min read
May 26, 2026

Dessert Sandos: Viral Japanese Dessert Everyone's Talking About

Soft bread, whipped cream, and chilled seasonal fruits — dessert sandos are becoming one of summer’s biggest café trends. This article explores what Japanese fruit sandos are, why they feel perfect for hot weather, and the summer fruits that work best inside these light, refreshing dessert sandwiches.

5 min read
May 26, 2026

Why ‘Snack Tins’ Are Trending And How To DIY Them Easily

There is a new viral food trend making afternoons considerably more interesting, and it is the ‘snack tin’ trend. The trend is focused on bringing people out of their afternoon slump with tiny tins packed with half a chocolate, some nuts,a piece of fruit and so on.

5 min read
May 24, 2026

Retro Indian Candies Making Everyone Nostalgic Again

A recent viral “Melodi” moment on the internet has again reminded many of India’s most beloved quaint candies that once ruled the childhood of every 90's kid. Be it melody, kismi, poppins, etc, these retro Indian candies persist living in the fond memory long even after vanishing from school tiffins and the kirana stores.

5 min read
May 21, 2026

Why The Internet Is Obsessed With Nori And How To Use It

Seaweed sheets that were once limited to sushi are now showing up in popcorn, wraps, ramen and also the snack bowls as home cooks discover how adaptable nori can actually be. From rice sandwiches to crispy snacks, nori has evolved into one of the internet’s favourite pantry ingredients.

5 min read
May 22, 2026

In Taiwan Travelogue, Every Meal Tells A Story Of Empire

Fresh off its Booker win, Yáng Shuāng-zǐ’s novel is prompting readers to look at Taiwanese cuisine through the lens of memory and colonialism.

5 min read
May 20, 2026

Fuel Costs Rise In India: Rice, Eggs & More Get Costlier

With the West Asia conflict branching out all across the globe, India, as a country, also faces a price hike in fuel, which impacts the food prices of daily kitchen staples like eggs, sugar, pulses, and rice. The fuel price hike also impacts commercial LPG prices, hotels, restaurants and farmers of the country. But why is this happening, and what is being impacted? If you want to know, read on.

5 min read
May 15, 2026

From Matcha To Mukbangs: The Performance Of Eating Online

Social media hasn’t just changed what we eat — it has changed what eating means.

5 min read
May 13, 2026

Michael Jackson's Food Obsessions The New Biopic Won't Show You

The curtain has finally risen on the highly anticipated biopic Michael and while the world revisits his moonwalk the real surprises are found in his private kitchen. Beyond the stage lights lies a world of strawberry jelly on biscuits and secret wine cans that humanise a man who often seemed more myth than mortal.

7 min read
May 12, 2026

Vantara Launches Ice Cream Line Made With A2 Gir Cow Milk

There can never be enough ice cream in summer, and Vantara certainly knows that. The wildlife rescue initiative has stepped into the ice cream market with Vantara Creamery and 17 flavours that are a perfect combination of nostalgia and playful innovation. From lemon sorbet to malai kulfi, this creamery has a flavour for every fancy.

4 min read
May 12, 2026

Bihar’s Lychee Crisis & 6 Indian Varieties You Should Know About

Bihar’s lychee crop has come under threat after stink bug attacks raised concerns among farmers, prompting government intervention. While Muzaffarpur remains known for Shahi lychee, there are several other Indian varieties worth knowing for their distinct flavour, texture, and growing regions.

6 min read
May 11, 2026

Lucknow Is Offended By The Lack Of Kebabs On The ODOC List

The official lists may have focused on the vegetarian heritage of the region, but the true heart of Uttar Pradesh beats in its simmering deghs and the aromatic smoke of its charcoal grills. This collection takes you through twenty non-vegetarian masterpieces that define the royal and rustic identity of the state.

9 min read
May 09, 2026

UP’s One Dish One Cuisine Names 208 Vegetarian Dishes

Uttar Pradesh’s newly announced ‘One District, One Cuisine’ initiative highlights 208 regional dishes across districts, from petha and peda to chaat and thandai. But the complete absence of non-vegetarian dishes has sparked debate among food lovers over how the state’s culinary identity is being represented.

4 min read
May 07, 2026

Punjabi Feast Headlines Vietnam President’s Indian State Dinner

Every state dinner serves as a culinary celebration of tradition, hospitality, and culture and such was the situation at the Rashtrapati Bhavan state banquet arranged by President Droupadi Murmu for Vietnam's President To Lam during his first visit to India on May 6, 2026, at the Rashtrapati Bhavan in New Delhi.

4 min read
May 07, 2026

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