Pohela Boishakh 2024: Chefs And Home Chefs Share Food Memories
Pohela Boishakh is the Bengali New Year which calls for families to come together to pray, enjoy, and feast. Some of the popular traditional delicacies made for the celebratory feast include lobongo lotika, shorshe, basonti polao, roshogollar payesh, mutton kosha, and cholar dal. Take a look at what chefs and home chefs have to say about their favourite dishes associated with the festival.