Jhalmuri: The Story Behind Bengal’s Favourite Snack
Sweet, tangy, and spicy with that unmissable zing of mustard oil, the Jhalmuri can impress the taste buds of patrons from all over the world. From stopping by street vendors to whipping up this easy-to-make puffed rice mix at home, there is no snack that Bengal loves more. While Bhel made with puffed rice has been popular all over India, the Jhalmuri has its own charm. Here’s how it rose to popularity.