Add to Community
X
Add to Community

shop now

Looking For Bread For Stuffing? The Best Varieties You Can Try

Looking For Bread For Stuffing? The Best Varieties You Can Try

The bread serves as the stuffing's foundation.

  • 3 min read
  • Nov 14, 2022
5 Amazing Reasons Why You Should Sip On Oregano Tea

5 Amazing Reasons Why You Should Sip On Oregano Tea

Oregano tea has a variety of health advantages, ranging from pain treatment to alleviate depressive symptoms.

  • 3 min read
  • Nov 14, 2022
Everything You Need To Know About Malbec Wine

Everything You Need To Know About Malbec Wine

Learn the mysteries of Malbec wine, as well as some terrific Malbec meal pairing recommendations that will change your perception of this 'lowly' wine grape.

  • 3 min read
  • Nov 14, 2022
Garo Cuisine, The Tribal Taste Of Meghalaya

Garo Cuisine, The Tribal Taste Of Meghalaya

Even after the famous Wangala Festival is over, the celebrations in the Garo tribe's homes continue with feasts. This tribe's cuisine has many elements to teach the mainlanders. The use of medicinal herbs is one of them. Kalchi is another secret to their good gut health

  • 4 min read
  • Nov 14, 2022
5 Mughlai Chicken Dishes We Can't Get Enough Of

5 Mughlai Chicken Dishes We Can't Get Enough Of

Mughlai cuisine is hands down, one of the most loved cuisines across the globe. Some signature dishes of this cuisine like kebabs and biryani have our heart for so many reasons. This cuisine is a beautiful blend of rich spices mixed together to create something extraordinary. 

  • 3 min read
  • Dec 04, 2022
Begin Your Weight Loss Journey With These Rajma Recipes

Begin Your Weight Loss Journey With These Rajma Recipes

Usually, the way we have rajma is make it into a curry and consume that with steamed rice. Well, that too is far from unhealthy but if you want options that are healthier, then those too are available, especially if you are looking to shed some kilos

  • 3 min read
  • Nov 14, 2022
Bread Cutlets Are The Dabba Treat We Still Dream About

Bread Cutlets Are The Dabba Treat We Still Dream About

Crunchy and delicious, is there anything that screams comfort quite like bread cutlets? The most beloved afterschool snack still holds a place in our hearts and will forever be the go-to snack when we need something filling and easy at any time of the day or night.

  • 3 min read
  • Nov 14, 2022
The Best Cheesy Mashed Potatoes Are France's Pommes Aligot

The Best Cheesy Mashed Potatoes Are France's Pommes Aligot

What do you get when you make mashed potatoes gourmet? The answer has to be Potatoes Aligot. This indulgent dish is rich and creamy and the perfect side dish for any meal. Warning: Once you’ve tried it, you’ll never want to go back to normal mash again.

  • 3 min read
  • Nov 14, 2022
Try Korean Hotteok, A Delicious New Take On Pancakes

Try Korean Hotteok, A Delicious New Take On Pancakes

Trying to decide on dessert is one of the toughest choices in the world. So put aside your worries and rely on this tasty pancake recipe from Korea to be one of your new favourites. Loved by people of all ages, this anytime sweet snack is super simple to make.

  • 3 min read
  • Nov 14, 2022
How Indian Food Made A Place For Itself In Kenya

How Indian Food Made A Place For Itself In Kenya

Food in Kenya has been significantly influenced by the sizeable Indian community.

  • 5 min read
  • Nov 14, 2022
Laal Maas: Fiery Mutton Curry From Rajasthan. Recipe Inside

Laal Maas: Fiery Mutton Curry From Rajasthan. Recipe Inside

What’s that one mutton curry which you think is Rajasthan’s specialty? Yes, it could be none other than Laal Maas. This traditional curry has deep red colour as its name suggests and has a very sharp flavour, thanks to Mathania red chili peppers used in it. For recipe, scroll down.

  • 4 min read
  • Jan 07, 2023
Palpali Chukauni, A Nepali Potato Dish. Does It Remind Dahi Alu?

Palpali Chukauni, A Nepali Potato Dish. Does It Remind Dahi Alu?

Drawing inspiration from neighbouring regions, Nepali cuisine retains its signature identity. Most of the dishes follow simple recipes. Just like the Palpali Chukauni. This potato-based preparation can be devoured as salad, side dish and even as snacks

  • 4 min read
  • Nov 18, 2022
Shahid Kapoor Has The Perfect Reaction For This Huge Dosa

Shahid Kapoor Has The Perfect Reaction For This Huge Dosa

Actor Shahid Kapoor, a vegetarian, is quite a foodie. Recently he sat down to savour a huge dosa with his friend and his reaction is more than relatable. In the picture, he can also be seen holding the Potato Palya.

  • 3 min read
  • Nov 14, 2022
Sunflower Seeds: Add These Tiny Pearls To Your Everyday Cooking

Sunflower Seeds: Add These Tiny Pearls To Your Everyday Cooking

Indian cuisine makes use of several herbs in cooking as they give the dish a natural flavour without adding any artificial ingredients.

  • 4 min read
  • Nov 14, 2022
This Orange Chaat From Nepal Is An Explosion Of Flavours

This Orange Chaat From Nepal Is An Explosion Of Flavours

When sampling Nepali cuisine, sooner or later you’ll come across Sadeko. The word Sadeko translates to ‘marinate’ which means that anything and everything that’s marinated can be considered a Sadeko.

  • 2 min read
  • Nov 18, 2022
Love Craft Beer? Head To These New Hotspots In The Capital

Love Craft Beer? Head To These New Hotspots In The Capital

With more and more brewries coming up, the trend of craft beer is catching up pretty fast. With all of the different beer styles and beer names and flavours, the market of craft beers is surely gonna run long and fast

  • 3 min read
  • Nov 14, 2022
The Food Of The Roma: How Nomads Adopted The Cuisine

The Food Of The Roma: How Nomads Adopted The Cuisine

The differences usually lie in ingredients used and the methods of preparation, as the Roma had to improvise with whatever they could gather in order to survive.

  • 5 min read
  • Nov 14, 2022
These Simple Hacks Will Make Your Soup Creamier

These Simple Hacks Will Make Your Soup Creamier

Winter has officially arrived, therefore it's time to prepare a cup of hot, comforting soup. No matter what flavour you are cooking, a nice soup bowl's texture and consistency are most important. Despite the fact that many people prefer watery soup, delicious soup is always thick and the proper smoothness

  • 4 min read
  • Mar 01, 2023