A favorite at izakaya restaurants, yaki onigiri are japanese grilled rice balls covered in savory soy sauce. With a crispy crust on the outside and soft sticky rice on the inside, these rice balls are simply irresistible and easy to make at home
2 cup Rice cooker uncooked japanese short grain rice yields roughly 4 servings or 6 rice balls; see how to cook short grain rice with a rice cooker, a pot over the stove, an instant pot, or a donabe
400 milliliter Water
1 tablespoon Kosher/sea salt
1 tablespoon Neutral Flavored Oil
Nutrition value
261
calories per serving
3 g Fat5 g Protein52 g Carbs2 g FiberOther
Current Totals
3 g Fat
5 g Protein
52 g Carbs
2 g Fiber
MacroNutrients
Carbs
52 g
Protein
5 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
11 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
