A favorite at izakaya restaurants, yaki onigiri are japanese grilled rice balls covered in savory soy sauce. With a crispy crust on the outside and soft sticky rice on the inside, these rice balls are simply irresistible and easy to make at home
2 cup Rice cooker uncooked japanese short grain rice yields roughly 4 servings or 6 rice balls; see how to cook short grain rice with a rice cooker, a pot over the stove, an instant pot, or a donabe
400 milliliter Water
1 tablespoon Kosher/sea salt
1 tablespoon Neutral Flavored Oil
Nutrition value
261
calories per serving
3 g Fat5 g Protein52 g Carbs2 g FiberOther
Current Totals
3 g Fat
5 g Protein
52 g Carbs
2 g Fiber
MacroNutrients
Carbs
52 g
Protein
5 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
11 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
