5.25 pound Sweet potatoes, peeled and cut into chunks
500 gram Ready made cheese sauce
2 teaspoon Dijon mustard
100 gram Grated Cheddar Cheese
Nutrition value
773
calories per serving
24 g Fat39 g Protein96 g Carbs12 g FiberOther
Current Totals
24 g Fat
39 g Protein
96 g Carbs
12 g Fiber
MacroNutrients
Carbs
96 g
Protein
39 g
Fiber
12 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
896 mg
Iron
5 mg
Vitamin A
1155 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
217 mcg
Vitamin B12
0 mcg
Vitamin C
162 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
186 mg
Manganese
1 mg
Phosphorus
800 mg
Selenium
35 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
