Wild Mushroom Quesadillas Recipe

Recipe By Better Homes and Gardens

Discover how to make quesadillas that are vegetarian--yet just as satisfying as their meaty counterparts. Try this homemade quesadilla recipe with a mix of shiitakes, creminis, and oyster mushrooms (or pick one favorite if you prefer).

4.9
27 Rating - Rate
Non Vegdiet
28minstotal
25minsPrep
3minsCook

ingredients serves

4
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Ingredients For Wild Mushroom Quesadillas Recipe

Nutrition
value
288
calories per serving
13 g Fat17 g Protein25 g Carbs24 g FiberOther

Current Totals

  • 13 g Fat
  • 17 g Protein
  • 25 g Carbs
  • 24 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    17 g
  • Fiber
    24 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    162 mg
  • Iron
    7 mg
  • Vitamin A
    468 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    105 mg
  • Manganese
    1 mg
  • Phosphorus
    506 mg
  • Selenium
    8 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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