Ingredients For Whole wheat doodh khameeri tandoori naan Recipe
1 tablespoon Active dry yeast
2 teaspoon Sugar
1 teaspoon Salt
1 teaspoon Flour
1 cup Milk
1.5 tablespoon desi ghee or oil
2 cup whole wheat flour
2 cup refined flour or all purpose flour
0.25 cup lukewarm water
1 tablespoon kalonji
1 tablespoon sesame seeds
1 tablespoon chopped coriander leaves
0.25 cup flour for rolling naans
Nutrition value
407
calories per serving
12 g Fat11 g Protein63 g Carbs3 g FiberOther
Current Totals
12 g Fat
11 g Protein
63 g Carbs
3 g Fiber
MacroNutrients
Carbs
63 g
Protein
11 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
155 mg
Iron
2 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
161 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment