White Chocolate Cheesecake With Caramel And Macadamia Nuts Recipe
Recipe By Favorite Family Recipes
White chocolate cheesecake with caramel and macadamia nuts tastes as rich and glorious as it sounds. Much less expensive than a slice at the popular cheesecake factory, and just as delicious.
Ingredients For White Chocolate Cheesecake With Caramel And Macadamia Nuts Recipe
1.5 cup Crushed graham crackers or nilla wafers
0.33000000000000007 cup Butter melted
1 cup White chocolate chips
0.75 cup Macadamia nuts chopped and divided
0.5 cup Caramel topping divided
16 ounce Cream Cheese Softened
0.5 cup Sugar
0.5 teaspoon Vanilla
2 Eggs
Nutrition value
502
calories per serving
34 g Fat9 g Protein43 g Carbs9 g FiberOther
Current Totals
34 g Fat
9 g Protein
43 g Carbs
9 g Fiber
MacroNutrients
Carbs
43 g
Protein
9 g
Fiber
9 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
94 mg
Iron
5 mg
Vitamin A
165 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
2 mg
Phosphorus
231 mg
Selenium
19 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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