Ingredients For Watermelon Salad With Mint And Crispy Prosciutto Recipe
4 ounce Thinly Sliced Prosciutto
3 pound Watermelon
6 Radishes, quartered
4 Scallions, Sliced
0.25 cup Fresh mint, torn
0.25 cup Salted peanuts, chopped
2 tablespoon Fresh lime juice
1 tablespoon Extra virgin olive oil
Nutrition value
203
calories per serving
7 g Fat2 g Protein30 g Carbs2 g FiberOther
Current Totals
7 g Fat
2 g Protein
30 g Carbs
2 g Fiber
MacroNutrients
Carbs
30 g
Protein
2 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
63 mg
Iron
0 mg
Vitamin A
98 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
101 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment