Watercress Salad With Prosciutto, Tangerines And Hazelnuts Recipe

Recipe By Food & Wine

Learn how to make Watercress Salad With Prosciutto, Tangerines And Hazelnuts

4.7
23 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Watercress Salad With Prosciutto, Tangerines And Hazelnuts
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ingredients serve

Ingredients for Watercress Salad With Prosciutto, Tangerines And Hazelnuts Recipe

  • 0.06 cup Hazelnuts
  • 1/2 Tangerines or 2 navel oranges
  • 1/4 tablespoon Sherry vinegar
  • 0.13 tablespoon White balsamic vinegar
  • 0.19 teaspoon Honey
  • 0.13 Small Shallot, Minced
  • 0.03 teaspoon Finely chopped thyme
  • 0.03 cup Extra virgin olive oil
  • 1/4 tablespoon Hazelnut oil
  • 0.03 teaspoon Truffle oil
  • As required Salt and freshly ground pepper
  • 0.38 bunch Large watercress, thick stems removed
  • 0.22 cup Loosely packed flat leaf parsley leaves
Nutrition
value
246
calories per serving
18 g Fat5 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    5g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    235mg
  • Iron
    3mg
  • Vitamin A
    1072mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    99mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine