Ingredients For Walnut And Sage Potatoes Au Gratin Recipe
2 pound Fingerling potatoes
1 Medium onion, chopped
1 teaspoon Bottled minced garlic
3 tablespoon Walnut oil or olive oil
3 tablespoon All purpose flour
0.5 teaspoon Salt
0.25 teaspoon Ground black pepper
2.5 cup Milk
3 tablespoon Snipped fresh sage
1 cup Shredded gruyere cheese
0.33000000000000007 cup Broken walnuts
Fresh sage leaves
Nutrition value
249
calories per serving
14 g Fat8 g Protein22 g Carbs4 g FiberOther
Current Totals
14 g Fat
8 g Protein
22 g Carbs
4 g Fiber
MacroNutrients
Carbs
22 g
Protein
8 g
Fiber
4 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
234 mg
Iron
3 mg
Vitamin A
123 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
168 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
