Walnut And Sage Potatoes Au Gratin Recipe

Ingredients For Walnut And Sage Potatoes Au Gratin Recipe

• 2 pound Fingerling potatoes
• 1 Medium onion, chopped
• 1 teaspoon Bottled minced garlic
• 3 tablespoon Walnut oil or olive oil
• 3 tablespoon All purpose flour
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 2.5 cup Milk
• 3 tablespoon Snipped fresh sage
• 1 cup Shredded gruyere cheese
• 0.33000000000000007 cup Broken walnuts
• Fresh sage leaves