Au Gratin Potatoes 'N' Leeks Recipe

Name: Au Gratin Potatoes 'n' Leeks Recipe
Total time: 40 min
Yield: 12
Cuisine: American

Recipe By Taste Of Home

I love making casseroles during the holidays. It made me a fan of Gruyere cheese for au Gratin dishes. Rosalie Hughes, Boise, Idaho.

3.9

16 Rating -

Rate

Vegdiet

40minstotal

45minsPrep

55minsCook

40m.total

45m.Prep

55m.Cook

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Ingredients for Au Gratin Potatoes 'N' Leeks Recipe

0.67 cup Sliced peeled potatoes
1/4 inch Medium leeks , cut into 1/2 slices
0.17 tablespoon Butter
1/4 tablespoon All purpose flour
1/25 teaspoon Salt
1/100 teaspoon Pepper
0.11 cup 2 milk
0.33 ounce Gruyere or swiss cheese, shredded
1/100 teaspoon Ground nutmeg
As required Crumb topping
0.03 cup Dry Bread Crumbs
0.17 tablespoon Butter melted
1/50 cup Shredded Cheddar Cheese

Nutrition
value

144

calories per serving

4 g Fat6 g Protein20 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
6g
Carbs
20g
Fiber
2g

MacroNutrients

Carbs
20g
Protein
6g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
128mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home