Au Gratin Sliced Potatoes Recipe

Recipe By The Spruce Eats

Serve these tasty potatoes with burgers, roast beef, pork, or just about any meat or poultry.

4.4
23 Rating -
Rate
Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Au Gratin Sliced Potatoes
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ingredients serve

Ingredients for Au Gratin Sliced Potatoes Recipe

  • 1/2-0.63 pound Red skinned potatoes
  • 1/2 tablespoon Butter
  • 0.13 cup Diced Onion
  • 1/2 Small cloves garlic, minced
  • 1/4 tablespoon Fresh Chopped Parsley
  • 1/2 tablespoon Flour
  • 0.06 teaspoon Pepper
  • 0.38 cup Milk
  • 1/4 cup Shredded Sharp Cheddar Cheese
Nutrition
value
376
calories per serving
14 g Fat18 g Protein43 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    18g
  • Carbs
    43g
  • Fiber
    7g

MacroNutrients

  • Carbs
    43g
  • Protein
    18g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    505mg
  • Iron
    2mg
  • Vitamin A
    290mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    80mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    1mg
  • Phosphorus
    412mg
  • Selenium
    10mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats