Fajita Nachos With Avocado Crema Recipe

Ingredients For Fajita Nachos With Avocado Crema Recipe

• 1 pound Lauras 96% lean ground beef
• 1 tablespoon Chili powder
• 2 teaspoon Ground cumin
• 1 tablespoon Garlic powder
• 0.5 tablespoon Maple syrup
• 2 tablespoon Green chiles, canned
• 0.1200000000000001 teaspoon Salt
• 1 pound Mini bell peppers, halved
• Olive oil cooking spray
• As required Salt and pepper, to taste
• 0.5 Large white onion, finely diced
• 1 cup Shredded cheese
• Fresh cilantro, minced
• 1 Ripe avocado, large
• 2 tablespoon Lime juice
• 2 tablespoon Greek yogurt, plain
• 14 tablespoon Water
• pinch Pinch of salt, to taste