Summertime Seafood Nachos With Grilled Corn + Avocado Cream Recipe

Recipe By How Sweet Eats

3.9
10 Rating -
Rate
15minstotal
15m.total
Summertime Seafood Nachos With Grilled Corn + Avocado Cream
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ingredients serve

Ingredients for Summertime Seafood Nachos With Grilled Corn + Avocado Cream Recipe

  • 1 pound Uncooked, fresh seafood of choice
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Unsalted butter
  • 0.13 teaspoon Salt
  • 1/4 cup Dry white wine
  • 1/2 Big bag of tortilla chips
  • 4 ounce Fontina cheese, freshly grated
  • 3 Green onions, sliced
  • 2 Ears grilled corn corn cut from the cob
  • 1/2 Mango chopped
  • 1/4 pint Grape tomatoes, tomatoes cut in 1/2
  • 1/4 cup Freshly torn cilantro
  • 0.34 cup Sour cream
  • 1/2 Avocado, chopped
  • 0.17 cup Freshly torn cilantro
  • 1/4 Lime juiced
  • 0.13 teaspoon Salt
  • pinch Pinch of pepper
Nutrition
value
736
calories per serving
27 g Fat33 g Protein76 g Carbs12 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    33g
  • Carbs
    76g
  • Fiber
    12g

MacroNutrients

  • Carbs
    76g
  • Protein
    33g
  • Fiber
    12g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    747mg
  • Iron
    7mg
  • Vitamin A
    3454mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    306mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    106mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    174mg
  • Manganese
    1mg
  • Phosphorus
    632mg
  • Selenium
    32mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats