Vermicelli kesari/semiya kesari Recipe

Recipe By Better Butter

Kesari is a common sweet made in south india, usually made with semolina. But these days many variations have come up.. For eg. Adding fruit pulps, chocolate etc etc .. This recipe is with vermicelli.

4.3
17 Rating - Rate
Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

2
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Ingredients For Vermicelli kesari/semiya kesari Recipe

Nutrition
value
1112
calories per serving
19 g Fat24 g Protein199 g Carbs23 g FiberOther

Current Totals

  • 19 g Fat
  • 24 g Protein
  • 199 g Carbs
  • 23 g Fiber

MacroNutrients

  • Carbs
    199 g
  • Protein
    24 g
  • Fiber
    23 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    92 mg
  • Iron
    7 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    57 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    101 mg
  • Manganese
    1 mg
  • Phosphorus
    272 mg
  • Selenium
    37 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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