Vegetarian Sweet Corn Soup Recipe

step 1

• STEP 1.Dissolve 2 tbsp corn flour into 6 cups vegetable stock. Stir well until no lumps remain. Set aside.

step 2

• STEP 1.In a heavy bottom saucepan add ½ cup cream style corn and 4 cups of the vegetable stock. Add ¼ cup finely chopped carrots, ¼ cup finely chopped beans, ¼ cup steamed corn, salt to taste. Stir well till all the cream style corn is well combined into the stock.

step 3

• STEP 1.After a few minutes on high heat the soup will begin to boil. Allow to boil for 3 to 4 minutes and turn the heat to low.

step 4

• STEP 1.Cover the pan and simmer for 15 minutes, stirring occasionally. Then add 1 tsp black pepper powder and chopped green/ spring onion leaves.

step 5

• STEP 1.Stir to combine well. Soup is ready to be served. Soya sauce or chilli vinegar can be added according to taste.