Vegetable puff pastry Recipe

Ingredients For Vegetable puff pastry Recipe

• Ingredients for stuffing
• 40 gram small cubes of paneer
• 2 medium boiled potatoes
• 30 gram chopped green beans
• 0.25 cup frozen peas
• 0.25 chopped capsicum
• 1 finely chopped carrot
• 1 small finely chopped onion
• 3 tablespoon cilantro leaves
• 0.5 small chopped beetroot
• 1 inch chopped ginger
• 0.5 teaspoon turmeric powder
• 0.5 teaspoon garam masala powder
• 0.5 teaspoon chaat masala
• 1 teaspoon cumin seeds
• 1 teaspoon crushed coriander seeds
• 2 finely chopped green chilies
• 0.25 teaspoon black salt
• 1.5 tablespoon Oil
• As required Salt
• Ingredients for dough
• 2 cup 260 grams all purpose flour and 1/8 for dusting
• 280 gram unsalted butter
• 120 milliliter cold water
• 0.25 teaspoon white vinegar
• 0.25 teaspoon Salt