Vegetable Minestrone Soup With Roast Lamb Recipe

Ingredients For Vegetable Minestrone Soup With Roast Lamb Recipe

• 4 Lamb rumps
• 100 gram Peas
• 100 gram Broad beans
• 8 Baby leeks
• 8 Baby carrots
• 6 Baby onions
• 2 Plum tomatoes
• 200 milliliter Rapeseed oil
• 2 tablespoon Butter
• Salt
• White Pepper
• 2 tablespoon Water
• 1 Small Onion
• 1 Carrot
• 1 stick Celery
• 1 dash Rapeseed oil
• 0.5 Garlic Clove
• 1 Bay leaf
• 1 sprig Fresh tarragon
• 500 gram Cherry tomatoes
• 500 milliliter Vegetable Stock
• 0.25 bunch Basil
• 0.25 bunch Fresh lovage
• 0.5 Garlic Clove
• 90 milliliter Rapeseed oil
• Salt
• Black pepper
• 0.25 bunch Basil
• 0.25 bunch Fresh lovage
• 0.5 Garlic Clove
• 90 milliliter Rapeseed oil
• Salt
• Black pepper
• 1 Small Onion
• 1 Carrot
• 1 stick Celery
• 1 dash Rapeseed oil
• 0.5 Garlic Clove
• 1 Bay leaf
• 1 sprig Fresh tarragon
• 500 gram Cherry tomatoes
• 500 milliliter Vegetable Stock
• 4 Lamb rumps
• 100 gram Peas
• 100 gram Broad beans
• 8 Baby leeks
• 8 Baby carrots
• 6 Baby onions
• Salt
• 4 Lamb rumps
• Salt
• White Pepper
• 2 tablespoon Butter
• 2 tablespoon Water