Vegan Stuffing Recipe

Name: Vegan Stuffing Recipe
Total time: 55 min
Yield: 8
Cuisine: American

Recipe By Yummy Mummy Kitchen

Classic bread stuffing made with sourdough baguette, leeks, cranberries, and pecans. This vegetarian + vegan thanksgiving stuffing is a great side dish

4.9

27 Rating - Rate

Vegdiet

55minstotal

15minsPrep

40minsCook

ingredients serves

Add to Shopping List

Ingredients For Vegan Stuffing Recipe

2 Sourdough baguettes, pointy ends discarded
4 tablespoon Extra Virgin Olive Oil, Divided
3 Large stalks celery, sliced crosswise
2 Trimmed leeks, sliced crosswise into 1/2 rounds
1 teaspoon Sea salt
0.25 teaspoon Pepper
3 Cloves Garlic, Minced
0.5 cup Dried cranberries
2 tablespoon Chopped Fresh Sage
2 tablespoon Chopped thyme leaves
2.5 cup Vegetable Stock
0.25 cup Fresh chopped parsley, for garnish

Nutrition
value

calories per serving

8 g Fat1 g Protein7 g Carbs4 g FiberOther

Current Totals

8 g Fat
1 g Protein
7 g Carbs
4 g Fiber

MacroNutrients

Carbs
7 g
Protein
1 g
Fiber
4 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
158 mg
Iron
6 mg
Vitamin A
337 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
34 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.