Vegan Sausage Casserole With Lentils And Farro Recipe

Ingredients For Vegan Sausage Casserole With Lentils And Farro Recipe

• 2 tablespoon Olive oil
• 1 Brown onion peeled and finely chopped
• 4 Cloves garlic peeled and crushed
• 1 teaspoon Smoked paprika
• 2 tablespoon Tomato puree
• 350 gram Carrots Chopped
• 1 Small butternut squash peeled, de seeded and diced
• 350 gram Potato diced
• 2 Bay leaves
• 1 liter Strong vegetable stock
• 100 gram Dried farro
• 400 gram Tin green lentils drained
• 8 Vegan sausages
• Salt and pepper