Vegan Paella Recipe

Ingredients For Vegan Paella Recipe

• 0.25 cup Olive oil
• 1 Yellow onion finely diced
• 4 Cloves garlic, minced
• 1 Red bell pepper, diced
• 2 cup Sliced shiitake mushrooms
• 1.5 cup Chopped spicy vegan sausage
• 0.5 cup Piquillo peppers, cut into thin strips
• 1 can Fire roasted diced tomatoes
• 0.5 cup Dry white wine
• 2 tablespoon Freshly squeezed lemon juice
• 1 teaspoon Salt
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Red pepper flakes
• 0.5 teaspoon Sweet paprika
• 1 cup Bomba rice
• 0.25 teaspoon Saffron threads, crumbled and soaked in broth
• 3.5 cup Vegetable broth, divided
• 0.5 cup Freshly chopped parsley, divided
• 10 ounce 1 jar of baby artichokes, drained and halved
• 1 cup Frozen or fresh peas
• 0.33000000000000007 cup Green olives with pimentos