Paella Recipe

Recipe By Martha Stewart-2

We've simplified paella in this recipe that contains chicken sausage and shrimp but doesn't require the paella pan or the traditional bomba rice.

4.3
22 Rating -
Rate
50minstotal
25minsPrep
50m.total
25m.Prep
Paella
plan
Bookmark

ingredients serve

Ingredients for Paella Recipe

  • 1/4 tablespoon Olive oil
  • 0.09 pound Medium shrimp, peeled and deveined
  • 0.06 inch 1 chicken sausage, sliced in rounds
  • 0.13 Medium onion, finely chopped
  • 1/4 Cloves garlic, minced
  • 0.19 cup Long grain rice
  • 0.03 teaspoon Paprika
  • 0.03 teaspoon Ground turmeric
  • 0.13 can Diced tomatoes
  • 1/4 can Reduced sodium chicken broth
  • As required Coarse salt and ground pepper
  • 0.13 cup Frozen green peas, thawed
Nutrition
value
292
calories per serving
9 g Fat14 g Protein37 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    14g
  • Carbs
    37g
  • Fiber
    4g

MacroNutrients

  • Carbs
    37g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    167mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Martha Stewart-2