Veg lasagne Recipe

Ingredients For Veg lasagne Recipe

• For Lasagne Sheets
• 400 gram Maida/ flour
• 3 Egg
• 3 tablespoon olive oil
• As required Salt
• For Red Sauce
• 4 medium sized tomatoes
• 1 Onion
• 7 garlic cloves
• 0.25 cup chopped basil leaves
• 1 teaspoon olive oil
• As required Salt
• For White Sauce
• 1 cup All purpose flour
• 2 teaspoon Butter
• 2 cup Milk
• 1 teaspoon Oregano powder
• As required Salt
• Vegetables
• 0.5 cup Broccoli
• 0.5 cup Carrots
• 1 Onion
• 0.25 cup Capsicum
• 0.25 cup baby corn
• 1 teaspoon olive oil
• 1 teaspoon Salt
• 0.5 teaspoon pepper
• 2 cup grated mozzarella cheese
• piece All these vegetables need to be chopped into small