Lasagne Recipe
Recipe By Taste
Made with traditional bolognese, this lasagne is as authentic as it gets.
4.2
12 Rating -
Rate
Non Vegdiet
2hr 10minstotal
45minsPrep
1hr 25minsCook
2hr 10m.total
45m.Prep
1hr 25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lasagne Recipe
- 1/5 tablespoon Olive oil
- 1/5 Carrots, peeled, finely chopped
- 1/10 Onion, Finely Chopped
- 1/10 stick Large celery finely chopped
- 1/5 Garlic cloves, thinly sliced
- 45 gram Veal mince
- 45 gram Pork mince
- 12.50 milliliter White wine
- 1/10 tablespoon Tomato paste
- 70 gram 1 btl passata
- 40 gram 1 Can Diced Tomatoes
- 1/10 Massel chicken style stock cube
- 1/10 sprig Fresh continental parsley
- 1/10 Dried or fresh bay leaf
- 1/20 teaspoon Sugar
- 10 gram Coarsely grated mozzarella
- 7 gram Coarsely grated parmesan
- 25 gram 1 pkt barilla la collezione dried lasagne sheets
- 1/10 Egg, lightly whisked
- 1/10 liter Milk
- 1/20 Brown onion
- 1/5 sprig Fresh continental parsley
- 1/5 Dried or fresh bay leaves
- 0.60 Whole black peppercorns
- 5 gram Butter
- 5 gram Plain flour
- 4 gram Coarsely grated parmesan
- pinch Freshly grated nutmeg
Nutrition
value
value
325
calories per serving
15 g Fat23 g Protein19 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein23g
- Carbs19g
- Fiber4g
MacroNutrients
- Carbs19g
- Protein23g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium259mg
- Iron3mg
- Vitamin A1031mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus305mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste