Uttapam Recipe

Name: Uttapam Recipe
Yield: 1
Cuisine: South Indian

Recipe By Slurrp

South indian instant Rava uttapam. It is prepared from semolina batter mixed with curd and veggies. Spreaded on tawa, flipped and cooked.

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Ingredients For Uttapam Recipe

1 cup Semolina
1 tablespoon Salt
1 cup Water
1 tablespoon Cooking soda
0.25 cup Cabbage
3 No.s Tomatoes
1 stalk Coriander leaves
Edible oil for cooking

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Directions : Uttapam Recipe

STEP 1.Take a clean bowl, add a cup of semolina, half a cup of curd, add a salt, mix well. Add water as per need.

STEP 2. Make a smooth and thick batter while using little amount of water. Batter is now prepared. Keep aside and let it rest for 20 minutes.

STEP 3.After 20 minutes the batter has become thick.

STEP 4.Add a pinch of cooking soda, one-fourth cup of water, or as required and mix well. the batter now had pouring consistency.

STEP 5.It is now ready to cook.

STEP 6.Take a heating pan on medium flame and oil it . Spread the oil evenly.

STEP 7.Now place a ladleful of batter on the tawa/skillet/griddle and spread it evenly.

STEP 8.Add some chopped cabbage for sprinkling , tomatoes, chopped green chillies and some coriander leaves for sprinkling.

STEP 9.Pour some oil around the uttapam. gently press the vegetables

STEP 10.Cover it with a lid and let it cook for 2 minutes.

STEP 11. After a few minutes flip the uttapam and press on it a few times.

STEP 12.Let it cook for a minute. Once again flip it to cook evenly .

STEP 13.Sooji uttapam is now cooked and ready to serve hot.

Nutrition
value

641

calories per serving

4 g Fat24 g Protein117 g Carbs26 g FiberOther

Current Totals

4 g Fat
24 g Protein
117 g Carbs
26 g Fiber

MacroNutrients

Carbs
117 g
Protein
24 g
Fiber
26 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
229 mg
Iron
9 mg
Vitamin A
5964 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
174 mcg
Vitamin B12
0 mcg
Vitamin C
149 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
171 mg
Manganese
4 mg
Phosphorus
315 mg
Selenium
18 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.