Turkey Dumpling Soup Recipe

Name: Turkey Dumpling Soup Recipe
Total time: 105 min
Yield: 10
Cuisine: American

Recipe By Chisel And Fork

This turkey stuffing dumplings soup is the definition of thanksgiving leftovers as you use the carcass for stock and stuffing for your dumplings.

15 Rating - Rate

Non Vegdiet

1hr 45minstotal

15minsPrep

1hr 30minsCook

ingredients serves

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Ingredients For Turkey Dumpling Soup Recipe

12 pound 1 carcass from roasted turkey
1 Large sweet onions, quartered
2 Peeled carrots, chopped
2 Stalks celery, chopped
4 Garlic cloves, smashed
1 Bay leaf
10 Whole black peppercorns
0.75 cup All purpose flour, plus more as needed
4 cup Leftover stuffing
1 teaspoon Salt
0.5 teaspoon Black pepper
4 Large eggs
2 tablespoon Unsalted butter
2 tablespoon Extra virgin olive oil
2 cup Sweet onion, diced
1 cup Carrots, diced
1 cup Celery, diced
6 Garlic cloves, minced
1 tablespoon Fresh thyme, chopped
1 tablespoon Fresh rosemary, chopped
1 tablespoon Fresh sage, chopped
8 cup Turkey stock
4 cup Shredded leftover turkey
2 cup Leftover or frozen corn
As required Salt and pepper to taste

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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