Turkey And Mushroom Dumplings Recipe

Recipe By How Sweet Eats

4.7
18 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Turkey And Mushroom Dumplings
plan
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ingredients serve

Ingredients for Turkey And Mushroom Dumplings Recipe

  • 1.33-2 ounce Leftover cooked and shredded/cut up turkey breast
  • 0.67 Slices bacon chopped
  • 2.67 ounce Sliced cremini mushrooms
  • 0.17 Sweet onion diced
  • 0.08 cup Sliced carrots
  • 0.67 Garlic cloves minced
  • 0.08 teaspoon Chopped fresh rosemary
  • 0.08 teaspoon Chopped fresh thyme
  • 1/25 cup All purpose flour
  • 1 cup Low sodium chicken stock
  • 0.06 cup Heavy cream
  • As required Salt and pepper to taste
  • 0.42 cup All purpose flour
  • 0.17 tablespoon Baking powder
  • 0.08 teaspoon Salt
  • 0.33 Large eggs lightly beaten
  • 0.17 cup Buttermilk
Nutrition
value
579
calories per serving
29 g Fat55 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    55g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    55g
  • Fiber
    3g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    581mg
  • Iron
    4mg
  • Vitamin A
    537mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    1mg
  • Phosphorus
    805mg
  • Selenium
    52mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats